Ingredients :

• 4 small chicken breast

• 1 fresh pack organic salad chopped

• ½ cucumber sliced

• 1Tbsp olive oil

• Pinch pepper

• 1Tbsp oregano

• Pinch of turmeric

Dressing :

• 3Tbsp light fresh crème

• 1 anchovy fillet

• ½ lemon juice and grated rind

• 2Tbsp parmesan cheese freshly chopped

• Pinch pepper

• Croutons

• 4 slices wholegrain bread

• 1garlic clove

Preparation :

1. Sprinkle the slices of bread with olive oil and rub the crushed garlic over them.

2. Grill for 3 or 4 min. Let it cool and cut in small cubes

3. Marinate chicken with turmeric, oregano and pepper and grill till is well cooked

4. Divide the lettuce pack in 4 bowls

5. Slice chicken and top each bowl with them

6. Blend in a mixer or bowl all dressing ingredients and pour over the 4 little bowls.

7. Place the bread cubes over the salad bowls and serve